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French Toast

I n g r e d i e n t s :
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6 thicks slices of bread
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2 eggs
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â…” cup milk
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¼ tsp cinnamon
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1 tsp vanilla extract
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Salt
Steps:
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In a pie dish (or other long, shallow dish), beat together eggs, milk, salt (to taste), cinnamon, and vanilla.
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Heat a pan with a small amount of butter over medium-high heat.
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Dunk each slice of bread in the egg mixture, making sure both sides are completely soaked.
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Place in the pan, making sure both sides are cooked. Serve warm with powdered sugar and maple syrup.
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Enjoy!
Video Tutorial

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